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20 Recipes How to Make Donuts Easy and Simple, Guaranteed Delicious and Cold!

20 Recipes How to Make Donuts Easy and Simple, Guaranteed Delicious and Cold!

Wednesday, 13 September 2017 12:35 Author: Dewi Ratna
Vemale.com - Who is here who never eats donuts? The cake that is identical with the hole in the middle of this is already a snack of the people. Starting from children to parents, certainly nobody does not like this snack. Recipes how to make a donut was already widely circulated in various ways and variants. So you do not have to buy at the cake shop to be able to enjoy it.
In this article, Vemale summarizes the 20 recipes how to make donuts that are certainly easy and simple. Not using complicated, the material and the way was already described in each recipe below. Do not let the wrong steps ladies yes, so your donut homemade can be soft and guaranteed delicious. Well, what are those 20 recipes? Let's just check the following points!

Recipes How To Make Original Donuts


 20 Recipes How To Make Donuts - Original Donuts


You can enjoy delicious donuts with these simple donut recipes.
Material:
  • 500 grams of high protein flour
  • 100 grams of sugar
  • 11 grams or 1 pack of instant yeast
  • 1/4 tsp baking powder
  • 1/2 teaspoon salt
  • 2 egg yolks
  • 100 grams of butter
  • 250 ml of liquid milk
Spread:
  • Butter
  • Squeezed chocolates
  • Meises chocolate
  • Jam
  • Fine granulated sugar
  • Taste with your taste
How to make:
  • Mix flour, sugar, instant yeast, baking powder and salt, stirring by hand.
  • Add the egg yolks, knead until fine shaped.
  • Pour liquid milk little by little. Knead until well blended.
  • Add the butter, knead again in a circular motion, occasionally battering the dough. Do it until the dough is slick and thin, approximately 15 minutes.
  • Collect the dough into one in the basin. Cover with a clean cloth, let stand for 1 hour.
  • Fist-boxing dough until air out and batter flat.
  • Divide the dough into 30 parts, create a sphere like a ball. Let stand for 10 minutes.
  • Pour each dough, for best results, do it by hand.
  • Fry the donuts in hot oil using medium-low heat. Fry one part until yellowing, then back until all parts are golden yellow.
  • Remove, drain and wait until cool.
  • Decorate with toping according to taste.

Recipes How To Make Potato Donuts For Beginners


 20 Recipes How To Make Donuts - Potato Donuts For Beginners


Confused snack what the hell is good and cheap? No need to buy, ladies! You can try a recipe from us. The potato donut recipe is certainly faithful to accompany you. It was guaranteed delicious. For beginners, do not worry, this one is very easy!
Material:
  • 3 pieces of medium size potatoes (boiled and then ground until
  • smooth)
  • 250 g of flour (or if less can be added until the dough is not sticky in hand)
  • 1/2 pack of fermipan
  • 2 egg yolks
  • 1 tbsp butter (melted)
  • 1 tablespoon granulated sugar (or according to taste)
  • milk powder to taste.
How to make:
  • Mix all ingredients and diuleni until kalis (not sticky in hand),
  • while also slamming about 1/2 hour.
  • Then covered with a wet cloth to expand (approximately 1/2
  • up to 1 hour).
  • After that printed and then fried. Newly decorated to taste.
  • Easy is not it? Oh yes Ladies, while frying donuts try not to flip the donut too often yes. This is so donuts are not too oily when eaten. Just turn around the donut if the surface is a bit brownish. Good luck.

Recipes How To Make Sweet Potato Donut


 20 Recipes How To Make Donuts - Sweet Potato Donut


Donuts are the cakes everyone loves. A wide variety of donuts are present as all-time favorites. Donut Potatoes are tender and delicious you can make from this recipe.
Material:
  • 200 grams of wheat flour
  • 100 grams of potatoes, boiled, peeled skin, puree
  • 50 grams of sugar
  • 15 grams of milk powder
  • 40 grams of margarine
  • 1/2 pack of instant yeast (about 5 grams)
  • 1/2 tsp baking powder
  • 4 egg yolks
  • 100 ml of ice water
  • 1/4 teaspoon salt
Topping Chocolate:
  • 250 grams of cooking chocolate
  • 100 grams of margarine
  • Meises to taste
How to Make a Donut:
  • Mix flour, sugar, yeast, baking powder and milk powder, mix well. Sift if necessary.
  • Add eggs, potatoes and ice water little by little, knead until smooth.
  • Add salt and margarine, knead again until smooth and elastic.
  • Cover the dough with a clean napkin or plastic for 15 minutes.
  • Kempeskan dough that has been silenced, cut the dough weighing 30 grams and then round shape. Let stand for 10 minutes.
  • The dough form that has expanded into a hole in the middle.
  • Put the donut dough on a baking sheet that has been smeared with thin flour. Let stand for 1 hour.
  • Fry the donuts in hot oil over medium heat. Lift the donut if it is already brownish yellow.
How to Make Chocolate Topping:
  • Butter and chocolate teams to melts.
  • Dip a piece of donut in a chocolate melt. Flip and sprinkle with meises.
  • Wait until the chocolate melts cold and freezes.
  • Donuts are ready to serve.

Recipes How to Make Donut Fill Jam


 20 Recipes How to Make Donuts - Donate Contents of Jam


Donuts do not have to be hollow in the middle. There are variations of donuts of jam or chocolate that you can try and no less delicious.
Material:
  • 500 grams of medium protein flour
  • 1 egg
  • 5 tbsp sugar
  • 1 tbsp of instant yeast
  • 2 tbsp margarine
  • 100 grams of jam as desired
  • 50 ml of water
  • Refined sugar to sprinkle
How to make:
  • Mix flour and yeast instant until blended.
  • Add the sugar, eggs, margarine and water, stirring all until smooth.
  • Knead the dough until it is dull and not stick in hand.
  • Cover the dough with a clean napkin and let stand for 1 hour. Wait until the dough expands twice the original size.
  • If it has expanded, kempeskan dough by pressing it with hand grip.
  • Take the dough approximately 10 grams, round shape and then flatten. Fill it with jam, then round it again. Do it until the dough runs out.
  • Let stand dough for 15 to 20 minutes.
  • Fry the donuts in the oil using medium heat. Wait until the donut is brownish yellow, remove, drain.
  • Tata a cold donut on a serving plate, give a sprinkle of refined sugar with the help of flour sieves.
  • Donat Fill Jam ready to serve.
Additional:
You can replace jam with chocolate meises.

Recipe How to Make Mini Donut Strawberry Contents


 20 Recipes How to Make Donuts - Mini Donuts Strawberry Contents


Material:
  • 500 grams of medium protein flour
  • 1 tsp baking powder
  • 10 grams of instant yeast
  • 80 grams of sugar
  • 2 tablespoons milk powder
  • 1 tsp vanilla
  • 1/2 teaspoon salt
  • 2 eggs
  • 100 grams of margarine
  • 180 ml of oil for frying
Material contents:
Strawberry Jam
How to make:
  • Combine wheat flour, baking powder, instant yeast, granulated sugar, milk powder, vanilla, salt, then stir until dough is flat.
  • Add the eggs and water, mix well and knead. Add margarine, and knead the dough until smooth and elastic. Do not stop kneading if the dough has not been dull because the donut will be difficult to inflate. Round dough then let stand about 30 minutes in a place. Cover with a damp cloth.
  • After the dough expands properly, kempiskan, then take and form dough into a round, fill with strawberry jam. Let stand again for about 10 minutes.
  • Heat the oil and fry the donuts until cooked and golden brown. Lift, chill and serve.
  • In addition to toping you can roll over in refined sugar, or add a brown toping.

Recipes How to Make Sweet Valentine Special Donut


 20 Recipes How To Make Donuts - Sweet Donats For Valentine


On Valentine's Day, make this unique romantic donut for him. By using chocolate ingredients, you can present a beautiful pink donut with this delicious flavor.
Material:
  • 500 grams of high protein flour
  • 100 grams of sugar
  • 11 grams or 1 pack of instant yeast
  • 1/4 tsp baking powder
  • 1/2 teaspoon salt
  • 2 egg yolks
  • 100 grams of butter
  • 250 ml of liquid milk
Spread:
  • White chocolate
  • Red Chocolate
  • Sprinkle
How to make:
  • Mix flour, sugar, instant yeast, baking powder and salt, stirring by hand.
  • Add the egg yolks, knead until fine shaped.
  • Pour liquid milk little by little. Knead until well blended.
  • Add the butter, knead again in a circular motion, occasionally battering the dough. Do it until the dough is slick and thin, approximately 15 minutes.
  • Collect the dough into one in the basin. Cover with a clean cloth, let stand for 1 hour.
  • Fist-boxing dough until air out and batter flat.
  • Divide the dough into 30 parts, create a sphere like a ball. Let stand for 10 minutes.
  • Pour each dough, for best results, do it by hand.
  • Fry the donuts in hot oil using medium-low heat. Fry one part until yellowing, then back until all parts are golden yellow.
  • Remove, drain and wait until cool.
  • The brown teams are red and white to produce a pink brown. Dip the donut into it, then sprinkle it with sprinkle. Let stand, and after drying can be served.

Recipes How to Make Glazed Donuts


 20 Recipes How to Make Donuts - Glazed Donuts


Glazed donuts or donuts with icing usually sold at donuts stores in malls can also be made at home. Here's the recipe!
Material:
  • 180 ml of warm milk
  • 60 grams of sugar
  • 1/4 teaspoon salt
  • 10 grams of yeast
  • 60 ml of warm water
  • 400 grams of medium protein flour
  • 65 grams of butter
  • 2 eggs
Glazing Materials:
  • 250 grams of powdered sugar
  • 6 tablespoons liquid milk
How to make:
  • In a large bowl, add warm milk, sugar and salt. Stir and let it cool.
  • After a bit cold, put the flour and stir until blended and no longer the remaining flour.
  • In other small containers, soak the yeast with water (may be plain water or warm water, but do not heat water to keep the yeast off). Let until yeast expands for 5-8 minutes. Then put on the flour dough.
  • Add eggs, butter, and knead until all ingredients are well blended. Add the flour little by little while kneading until the dough is not sticky. Put the dough into the flour, cover with plastic or towel and let it double for 30-40 minutes.
  • Kempiskan dough and then print into a round. Heat the oil and fry the donuts until the color turns golden. Let it cool down.
  • For glazing, mix the sugar with liquid milk, then mix well. Dip the donut and let it dry.

Recipe How To Make Cassava Donut


 20 Recipes How To Make Donuts - Donut Cassava


Donuts are generally made of potatoes. Well, this time Vemale will invite you to try to make donuts with basic ingredients of cassava. Cassava is in addition to the price is much cheaper than the potatoes are also very easy to get everywhere. This cassava donut also has a taste that is not less delicious with the potato donuts you know. Check out the recipe here yuk ...
Ingredients:
  • 400 grams of cassava, clean, cut, steamed and puree
  • 400 grams of wheat flour
  • 10 grams of baking powder
  • 2 chicken eggs
  • 50 grams of full cream milk powder
  • 100 grams of refined sugar
  • 10 grams of instant yeast
  • 1.5 tsp salt
  • 150 ml of water
  • 100 grams of margarine
  • cooking oil
Creation Steps:
  • Prepare a large container, put cassava, wheat flour, refined sugar, baking powder, yeast, salt and milk powder. Mix well.
  • Add the eggs and add water bit by bit and stir until evenly distributed.
  • Add the margarine and stir until the dough is smooth.
  • Form round the dough and leave for about 60 minutes until fluffy.
  • Next form of dough like donut usually.
  • Prepare the pan and heat the cooking oil.
  • Fried donuts until cooked or golden yellow.
  • Lift, drain and serve with toppings according to your taste.

Recipes How To Make Baked Cider Donut


 20 Recipes How To Make Donuts - Donate Apple Roast Cider


Donut cakes are generally made from starchy flour as well as potatoes. But this one donut is very different. This donut uses apple cider as one of the dough ingredients, and most importantly this donut is very healthy because it is not fried but rather baked. Wow, let's go straight to the recipe here, Ladies.
Material:
  • 500 gram of versatile flour
  • 150 grams of brown sugar
  • 1 1/2 tsp baking powder
  • 1/4 teaspoon baking soda
  • 1 tsp salt
  • 2 teaspoons of cinnamon
  • 2 eggs
  • 2 tbsp unsalted butter
  • 100 ml of apple cider
  • 50 ml of milk and 1/2 teaspoon vinegar, leave for 5-10 minutes before pouring
Topping:
  • 2 tbsp butter, melt
  • 50 grams of brown sugar
  • 50 grams of white sugar
  • 1 tablespoon cinnamon powder
How to cook:
  • In a large bowl mixed with flour, sugar, baking soda, baking powder, salt and cinnamon.
  • In another bowl, mix the butter with the egg until it expands. Add milk that has been mixed with vinegar and apple cider, stirring until blended.
  • Add gradually the flour mixture in the egg mixture and stir until smooth. Make sure the dough does not expand.
  • Pour the dough in an oiled donut mold.
  • Bake in an oven with a temperature of 350 degrees Celsius for 8-10 minutes.
  • For the topping melted butter and dip the donuts into it, then sprinkle the mixture of brown sugar, white and cinnamon as well.

Recipe How To Make Donut Kampung


 20 Recipes How To Make Donut - Donut Kampung


Donut kampong, this one food make Vemale team miss the childhood. The texture is dense and soft with a simple topping (refined sugar) melted in the mouth and it feels it lho ... will not forget. You can also make your own with the following recipe!
Material:
  • 500 grams of high protein flour
  • 3 pieces of chicken egg yolks
  • 50 grams of milk powder
  • 100 grams of sugar
  • 75 grams of butter
  • 2 teaspoons of instant yeast
  • 225 ml of warm water
  • Oil
  • Butter to taste
How to make:
  • Combine all ingredients and mix with a mixer until smooth and caly (approximately 10 minutes)
  • Allow the donut dough for 30-45 minutes until the dough expands
  • After expanding, kempeskan dough. Grind the dough to 1 cm thick then print using donut mold.
  • Fried donuts over medium heat in oil mixed with 1 tablespoon of butter. Wait until the golden yellow donut, pick up.
You can sprinkle refined sugar or mesis according to taste. Well, delicious and tempting village donuts you can enjoy at any time. Good luck, Ladies!

Recipes How to Make a Banana Donut


 20 Recipes How To Make Donuts - Banana Donuts


This tasty and legit banana donut will be very well enjoyed during breakfast or as a dessert after a Ladies meal. This donut is so tender and tasty and will spoil your tongue. Let's see tutorial how to make it on this page yes Ladies.
Material:
  • 150 grams of butter
  • 300 grams of sugar
  • 2 eggs
  • 4 eggs (just take the whites)
  • 750 grams of wheat flour
  • 2 tsp baking soda.
  • 4 ripe bananas
Topping / Olesan:
  • 75 grams of butter
  • 500 grams of powdered sugar
  • 2-3 tbsp milk
  • 1 1/2 tsp vanilla extract
How to cook:
  • Mix butter, sugar, egg and also egg whites.
  • Add flour and baking soda. Stir well.
  • Add the banana and stir until well mixed.
  • Put the dough on the donut mold as much as 2/3 prints.
  • Bake in the oven for 18-20 minutes until done.
  • Let stand for about 5 minutes for the donut to cool.
  • To spread, melt butter until brownish.
  • Add powdered sugar and milk little by little until the dough reaches the required consistency.
  • After that dip the donuts one by one in the toppings and chill back for a few moments.
  • The banana donuts are ready to be served.

Recipes How To Make Lebanese Sugar Donut


 20 Recipes How to Make Donuts - Lebanese Sugar Donut


Donuts are a worldwide cake. Almost all countries recognize this food. This time Vemale will try to present a delicious donut recipe from Lebanese country for you. Well, about what kind of recipe and also how to make it look here yes, ladies.
Material:
  • 1 tablespoon dried yeast
  • 1 tsp sugar
  • 100 ml of warm water
  • 600 grams of wheat flour
  • 1 tsp salt
  • 75 ml of canola oil
  • 200 ml of warm water
  • sugar powder for a sprinkling of donuts
How to cook:
  • Soak yeast in 100 ml of water and sugar for 15 minutes.
  • Stir in flour and also salt. Add the oil and also the yeast solution.
  • Gently stir the dough until well blended.
  • Add 200 ml of warm water bit by bit until the desired dough is formed.
  • Knead until the dough is dull and the dough forms into balls.
  • Wrap in plastic and wait for 2 hours until the dough expands perfectly.
  • Hole and shape the dough into a donut.
  • Pour the oil in a skillet and add the donuts one by one.
  • Fry until it changes color to golden.
  • Lift and drain.
  • Sprinkle with powdered sugar.
  • Serve while warm.

Recipes How To Make Mini Donut Soft


 20 Recipes How To Make Donuts - Mini Donuts Soft


Donuts are still one of the favorite snacks that are not hard to make. By making it small in size, donuts will be easier to eat in one hap. Let's take the following recipe.
Material:
  • 250 grams of wheat flour
  • 4 tbsp sugar
  • 1 tsp fermipan
  • 1 egg
  • liquid milk to taste
  • 3 tbsp butter
  • oil to fry sufficiently
How to make:
  • Mix flour, sugar, and fermipan. Then enter the egg. Stir well. Add milk little by little. Knead until batter dough (stop milking if dough is already dull)
  • Add butter. Knead again until the dough is elastic. Cover the dough with a cloth and let stand for 45 minutes. Then kempiskan dough. Divide the dough into several. Shape a small donut, or use donut prints on the market. Let stand for 15 minutes. Cover with a cloth.
  • After 15 minutes, fry the donuts with hot oil. Lift.
  • Give topping according to taste.

Recipes How To Make Purple Sweetballs


 20 Recipes How To Make Donuts - Purple Sweet Purple


Donuts are a favorite snack. Its distinctive shape and delicious taste make it an all-time favorite. This time Vemale will try to present a menu of donuts made from sweet potato. Check out the recipe just here Ladies.
Material:
  • 250 grams of purple sweet potato
  • 250 grams of wheat flour
  • 50 grams of refined sugar
  • 1 tbsp butter
  • 20 grams of milk powder
  • 1 egg
  • 1/2 teaspoon vanilla powder
  • 1/2 tsp of instant yeast
  • cooking oil for frying
How to make:
  • Peel yam purple and boil until cooked.
  • Remove and chill, then puree the sweet potatoes.
  • Add the sweet potatoes in a large container, add the flour, refined sugar, butter, milk powder, egg, vanilla and instant yeast.
  • Stir all ingredients until smooth and not clot.
  • Allow the dough for 15-30 minutes until the dough expands.
  • Form the donut dough as usual.
  • Let stand for 30 minutes.
  • Fried donuts until golden brown.
  • Give topping according to taste.

Recipes How To Make Fried Apples Donuts


 20 Recipes How To Make Donuts - Fried Apples Donut


Want to make a nice cake but do not want complicated? Want to make something that kids and family would love? Try to make this apple donut. How to make it super easy and it feels very good. Read more, see the recipe below.
Material:
  • 2-3 apples
  • 100 grams of sugar
  • 150 grams of wheat flour
  • 150 cc of milk
  • 3 tablespoons yogurt
  • 1/2 teaspoon salt
  • 2 eggs
  • vanilla powder and cinnamon to taste
  • fine granulated sugar
How to make:
  • Prepare all ingredients.
  • Make the dough wet, how to beat egg yolk, milk, salt, vanilla powder, and white wood powder. Enter the flour and yogurt until well blended. Cover the dough container with plastic or clean cloth, let stand 30-40 minutes.
  • Cut the apples by piercing the middle. Dip in dough, fry until golden brown.
  • Once cooked, sprinkle with refined sugar.

Recipes How To Make Sugar Donut


 20 Recipes How To Make Donuts - Sugar Donut


One of the most delicious donut variants is the sugar refined donut. In addition to the sweet taste, usually donuts are not too eneg. Ladies, for you who want to try to make a delicious sugar-dropping donut, this one must be tried.
Material:
  • 250 grams of wheat flour
  • 10 grams of instant yeast
  • 1/2 tsp sugar
  • 1/2 teaspoon salt
  • 1/2 tsp baking powder
  • 30 grams of butter (or margarine)
  • 25 cc of milk
  • 1 egg, just take the yolk
  • 105 cc water
  • 300 grams of refined sugar
How to make:
  • Enter the flour, salt, sugar, yeast, baking powder, egg yolks, and milk.
  • Process with mixer, use medium speed while pouring water little by little.
  • Pour the water until it runs out bit by bit.
  • Add butter.
  • Process with mixer using high speed for 20 minutes.
  • Form of dough so round, let stand about 1 minute.
  • Make the dough so 10-12 small balls, let stand 10 minutes.
  • Make the dough a little flattened.
  • Make a hole in the middle.
  • Refine the donut shape.
  • Let stand the donuts for 30-40 minutes, do not forget to reverse.
  • Heat oil in frying pan, fry until cooked and fluffy.
  • Sprinkle with refined sugar.

Recipe How to Make Coconut Potato Donut


 20 Recipes How to Make Donuts - Coconut Potato Donut


Donuts are one of the most favored pastries among children, especially children. Donuts have a distinctive shape and taste. This time Vemale will try to share a different recipes of donut potatoes and homemade coconut from a donut in general. Check out the full recipe here, ladies.
Material:
Water Roux / Tangzhong:
  • 20 grams of high protein flour
  • 100 ml of water
Donut Dough:
  • 100 grams of potatoes, steamed, peeled, and puree
  • 200 grams of high protein flour
  • 50 gram versatile flour
  • 25 grams of dried grated coconut, puree
  • 6 grams of instant yeast
  • 40 grams of sugar
  • 35 grams of margarine
  • 75 ml of warm water
  • refined sugar sufficiently to sprinkle
How to make:
  • Create a water roux first by mixing all the ingredients.
  • Stir well and cook with a white flame until white thickens.
  • Do not boil yes Ladies.
  • Let stand until cool.
  • Combine flour, sugar, coconut, and yeast.
  • Stir well.
  • Enter the smooth potato, water roux, and water little by little.
  • Knead until smooth and half-calf.
  • Add mararin and knead until smooth.
  • Allow the dough for 30-45 minutes and cover with a damp cloth.
  • For the dough and sprinkle the flour on it.
  • Let stand 30 minutes to expand.
  • Make a hole in the center of the donut and prepare hot oil.
  • Fried donuts until browned.
  • Lift and drain.
  • Sprinkle with refined sugar.
  • Donuts ready to serve.
Water roux is a dough that will make your cake more tender Ladies. When mixed in water roux dough will bind water in the dough so the cake is more tender. Not only useful for making donuts only Ladies.Any cake will be more tender with this water roux mixture. Good luck yes!

Recipes How To Make Simple Banana Donut


 20 Recipes How to Make Donuts - Simple Banana Donut


Donuts are generally made of Ladies potatoes. But this time Vemale will try to present a recipe of donuts made from banana. In addition to the cheap price of bananas is easy to obtain. Let's see the full recipe just on this page!
Material:
  • 200 grams of banana horn, puree
  • 250 grams of high protein flour
  • 1 egg yolk
  • 25 grams of sugar
  • 1 tsp fermipan
  • 30 grams of butter
  • 20 grams of milk powder
  • 10 ml of water
How to make:
  • Combine wheat sugar, milk powder, egg yolk, fermipan and banana.
  • Mix well and add water.
  • Knead and enter the butter. After that knead again until smooth.
  • Cover with a damp cloth and let stand for about 1 hour until it expands.
  • After that, hit the dough and divide into 10 parts.
  • Shape so circle and cover again and let stand for 10 minutes.
  • Donate the donut and let stand again for 20 minutes.
  • Heat the oil and fry the donuts until browned.
  • After cold basting with margarine and give topping according to taste.

Recipes How To Make Orange Donut


 20 Recipes How To Make Donuts - Orange Donut


Weekend is coming , it's time to be creative in the kitchen and try new menus for your dearest family. This time Vemale will try to present a donut recipe with orange flavor that will cheer your weekend with your family, ladies. Check out the recipe here yes!
Material:
  • 750 grams of wheat flour
  • 9 grams of instant yeast
  • 7 tbsp sugar
  • 1 tsp baking powder
  • 1 teaspoon orange juice
  • 1 egg
  • 200 ml of water
  • 3 tbsp margarine
  • 1/2 teaspoon salt
How to make:
  • Mix all ingredients except margarine and salt, mix well.
  • Add margarine and salt and knead again until smooth.
  • Cover the dough with a damp cloth and let stand for about an hour.
  • After that knead again until the batter is flat and circle shape.
  • Let stand about 10 minutes dough.
  • Heat the oil.
  • Fry the donuts until done.
  • Give topping according to taste.
  • Donuts ready to serve.
This donut has a taste of oranges that will make children more like to eat it. Good luck yes!

Recipes How To Make Funny Doll Shaped Donuts


 20 Recipes How To Make Donuts - Funny Donna Shape Dolls


Although it is very easy to get donuts with good taste in the market, but it would be more delicious if you can make your own at home. With more quality ingredients and unique creations to personal taste, let's try to make your own unique donuts.
Bread:
  • 250 grams of high protein flour
  • 150 grams of medium protein flour
  • 25 grams of milk powder
  • 60 grams of sugar
  • 1/2 tsp baking powder
  • 2 tsp of instant yeast
  • 2 egg yolks
  • 1 egg whites
  • 135 ml of ice water
  • 65 grams of margarine
  • 1/2 teaspoon salt
  • Cooking oil
Toping Materials:
  • 150 grams of dark chocolate, melted
  • 300 grams of green chocolate,
  • 300 grams of yellow chocolate
  • 25 grams of almond chunks
  • 50 grams of white choco chips
How to Make a Donut:
  • Mix flour, milk powder, sugar, baking powder, and instant yeast, stirring evenly.
  • Enter the eggs and water little by little while diuleni to kalis.
  • Add margarine and salt, then knead until elastic. Let stand 30 minutes.
  • Kempiskan dough. Weigh the dough 40 grams each and round it. Let stand again 10 minutes.
  • Flatten the dough. Flat round shape, then hole in the middle.
  • Place on a baking pan that has been sprinkled with flour. Let stand 45 minutes to expand.
  • Fry the donuts in the oil that has been heated to a small fire until browned and cooked. Lift and drain.
  • For toping, for white chocolate into 3 parts. Add dye to 2 parts and mix well. One part is left white.
  • Dye the donut into a chocolate colored, then decorate with choco chips, almonds, and chocolate ripe in the form of frogs, bees, or chickens.
  • Funny yes the result. Or you can also create other forms with available materials. Happy to be creative, Ladies.

Recipes How to Make Practical Donuts


 20 Recipes How To Make Donuts - Practical Donuts


Who among you likes to eat donuts? This food is tasty, tender, sweet and can dikreasikan with anything. Well, making donuts is not difficult you know. This time Vemale will share recipes to make cafe-style donuts are soft, sweet and easy. Let's try to create with donuts in the kitchen itself.
Material:
  • 200 cc water
  • 1/2 kg wheat flour
  • 1/2 pack of instant yeast 11 grams
  • 3 tbsp margarine
  • 2 tsp
  • 2 eggs
  • 4 tbsp sugar
  • 3 tablespoons milk powder / sweetened condensed milk
Topping:
  • Fine granulated sugar
  • Chocolate blocks are melted
  • Meses brown / colorful.
How to make:
  • Beat eggs, put sugar, salt, milk, flour, butter and stir until blended.
  • Mix the yeast in water, stir and put into the dough. Knead until dull elastic and leave on a closed container until the dough expands. Can also be placed in a warm place, for 20 minutes.
  • Round the dough into several pieces and place on the base that has been sprinkled with flour so as not to stick. Do until the dough runs out and let stand for 20 minutes.
  • Heat the cooking oil, make the dough so hollow like a donut and fry with low heat. Fry until yellowish, then remove and drain.
  • Now it's time to give toppings. You can directly give a sprinkle of refined sugar or dip in melted chocolate and sprinkle meses, then chill.
Done! Delicious, tender and sweet donuts ready to serve. You can replace the toppings with cheese and butter cream, beans with melted chocolate or with a colorful fondant icing. Good luck.
Well, from the 20 recipes above, about which one do you want to practice first, ladies? Everything is simple and easy.

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